On this week’s episode of Food Fight Radio…

•  Meat wrapped meats and other stuff
•  Canadian inspired recipes
•  Blood sausage: worth trying? On air tasting
•  Proper bacon fat collection, storage, shelf life and uses

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On this week’s episode of Food Fight Radio…

•  Pheasant! It’s the new Rabbit!
•  Things that are best soaked in alcohol
•  The ABC’s of GMO’s

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On this week’s episode of Food Fight Radio…

•  Best BBQ tips and meats on a stick
•  Dave The Vitamin Guy — do you need a liver cleanse?
•  More FDA stuff
•  Best Burger Challenge

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On this week’s episode of Food Fight Radio…

•  Cooking with licorice
•  Food as a weapon: how big businesses are slowly poisoning you
•  What you can do with that parsnip
• FDA stuff
• Review of Native Foods

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Podcast: Play in new window | Download

On this week’s episode of Food Fight Radio…

• A dozen uses for your leftover pesto
• Chocolate in non-desserts
• Silkie chickens (more in our post below)
• Review: Muffaletta

Be sure to check us out on Facebook and give us a “like”

Podcast: Play in new window | Download